★ 100% Fullblood · BMS 11-12
The Pitmaster Box
A 14-16 lb full packer brisket of 100% Fullblood American Wagyu, raised in Idaho, plus 2 wagyu ribeyes and 2 lb of wagyu ground. Wholesale prices, open to backyard cooks.
$149$259SAVE $110
~$7.90/lb · fullblood wagyu brisket usually sells for $20/lb and up
Bonus included: +2 lb wagyu ground FREE with every box.
Get my box · $149 →- Free 4-7 day shipping
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- Ships frozen
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- Free 4-7 day shippingShips within 48 hours, US & Canada
- Ships frozenVacuum-sealed, dry ice, insulated cooler
- GuaranteeBest brisket ever, or a full refund
- Pro supplyFrom a supplier to commercial BBQ kitchens
- 100% FullbloodBMS 11-12 wagyu
- Money-back guaranteeBest brisket ever, or a full refund
- Free shippingShips frozen within 48h
- Secure checkoutEncrypted card payment
- 100%
- Fullblood Wagyu
- BMS 11-12
- Marbling score (max 12)
- Idaho
- Raised in the USA
- 14-16 lb
- Full packer brisket
What’s inside
18 to 20 pounds of wagyu
Everything for the cook, and for the night before.
- 14-16 lb
- 1 full packer brisket100% Fullblood American Wagyu, BMS 11-12, raised in Idaho. Point and flat intact, thick fat cap, ready to trim your way.
- 2 × 16 oz
- Wagyu ribeyesFor the cook’s dinner. You’ve earned it.
- 2 lb
- Wagyu ground beefSmash burgers while you wait out the stall.
- +2 lb
- Bonus wagyu ground, freeAdded to every box.
Why it costs less
No middlemen. Same packers the pros buy.
Online wagyu brands stack the margins of a packer, a distributor, a cold-storage warehouse and a brand. We buy from a supplier to commercial BBQ kitchens and ship straight to you.
- Fullblood wagyu shops1 brisket, 14 lb · $280$20.00/lb
- Other online wagyu shops1 brisket, 11-18 lb · $146-$219$12-13.50/lb
- The biggest online wagyu brand1 brisket, 18-20 lb · $209$11.00/lb
- Ranch Pitmaster Box100% Fullblood brisket + 2 ribeyes + ground · $149$7.90/lb
Pitmaster Box per-pound price based on a total box weight of 18-20 lb. Competitor prices may change.
How it ships
From the ranch to your pit
- 01
Choose your box
1, 2 or 3 Pitmaster Boxes. Shipping is free on every order.
- 02
Ships within 48 hours
Packed frozen in an insulated cooler with dry ice and on its way fast. Most boxes arrive within 4-7 business days.
- 03
Thaw and smoke
Into the freezer or the fridge on arrival. Thaw the brisket in the fridge before the cook.
Best
brisket
everor refunded
The best-brisket-ever guarantee
Cook it. Slice it. Taste the bark and the render on that point. If it’s not the best brisket you’ve ever smoked, contact us and we’ll refund you in full. No need to send back a half-eaten brisket.
Questions
Before you order
Is it real fullblood wagyu?
Yes. The brisket is 100% Fullblood American Wagyu, raised in Idaho, USA. Most “American wagyu” sold online is crossbred.
What does BMS 11-12 mean?
BMS is the Beef Marbling Standard, a scale from 1 to 12 that measures the intramuscular fat. 11-12 sits at the very top of the scale: that’s the fat that renders during a long cook and keeps the flat juicy.
Why is it so much cheaper than other wagyu shops?
There’s no distributor, no warehouse markup and no brand marketing in the price. We buy from a supplier to commercial BBQ kitchens and ship straight to you.
How fast is shipping?
Shipping is free on every box. Orders ship within 48 hours and most arrive within 4-7 business days, frozen and vacuum-sealed, in an insulated cooler with dry ice. We ship across the US and Canada.
How big is the brisket?
14-16 lb whole full packer, point and flat intact, with a thick fat cap. You trim it your way.
What if I’m not happy?
If it’s not the best brisket you’ve ever smoked, contact us and we’ll refund you in full. No need to send back a half-eaten brisket.
Your next cook starts here
100% Fullblood · BMS 11-12 · 18-20 lb of wagyu for $149
Get my box · $149 →- Free shipping
- +2 lb ground free
- Best-brisket-ever guarantee
Competitor prices reflect publicly listed prices on October 16, 2026 and may change. Per-pound price based on total box weight of 18-20 lb.